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Food is an integral part of our lives, and ensuring its safety is crucial. That's where the Food Safety and Standards Authority of India (FSSAI) steps in. This autonomous body, under the Ministry of Health & Family Welfare, consolidates all regulations related to food safety in India. Established under the Food Safety and Standards Act, 2006, FSSAI's mission is simple yet vital—protecting and promoting public health by ensuring the food we consume is safe.
At the helm is a non-executive Chairperson, appointed by the Central Government, usually someone with significant experience in public administration.
If you're in the food business, obtaining an FSSAI license isn't just a legal requirement; it's a mark of trust and quality. Here's why you should consider it essential:
Consumer Confidence: Today’s consumers are more aware than ever about what they eat. An FSSAI license signals that your food meets safety and quality standards, building trust with your customers.
Brand Visibility: Displaying the FSSAI logo on your menu, packaging, and promotional materials can set you apart. It shows that your food adheres to the highest safety standards, which can attract more discerning customers.
Business Growth: Planning to expand your business? An FSSAI license not only boosts your credibility but also makes it easier to secure bank loans and funding. It’s a sign of a professional and compliant operation, paving the way for smoother growth.
Legal Protection: Having an FSSAI license ensures you're on the right side of the law, protecting your business from legal troubles related to food safety violations.
Getting your FSSAI license is now more straightforward than ever. Here’s a step-by-step guide:
Visit the FSSAI Website: Start by signing up with your email ID and contact details. Choose a unique username that hasn't been registered before.
Confirmation: Once registered, you'll receive a confirmation message. This registration is valid for 30 days, within which you need to apply for the license.
Application Process:
Fill out the online application with all the necessary details.
Upload the required documents.
Note down the reference number for tracking your application.
License Types:
Registration Form A: For businesses with an annual turnover below ₹12 lakhs.
State License Form B: For turnover between ₹12-20 crores.
Central License Form B: For turnover above ₹20 crores.
The type of license depends on your business size and scope:
Central License: Ideal for larger businesses, the application process involves submitting detailed information, including approved product names (generic, not branded), and uploading documents with an electronic signature. The fee for a Central FSSAI license is ₹7,500 for a one-year period
State License: Suitable for mid-sized businesses. The process mirrors that of the Central License.The fee for a state license is between ₹2,000 and ₹5,000 for a one-year period.
An FSSAI license isn't just a legal necessity; it's a cornerstone of building a trustworthy food business. It assures customers that your products are safe and of high quality. In today's world, where food safety is paramount, an FSSAI-marked product stands out as reliable and safe.
By obtaining this license, you’re not only complying with the law but also positioning your brand as a leader in the industry, committed to delivering the best to your customers.
Post Modified Date: 13-01-2025
Also read: Benefits of APEDA Registration for Agricultural and Processed Food Exporter
Hey there, I'm Dushyant Sharma. With the extensive knowledge I've gained in past 8 years, I have been creating content on various subjects such as banking, insurance, telecom, and all the important registration and licensing processes for various companies. I'm here to help everyone with my expertise in these areas through my articles.
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